VIII. Management Team
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Management Team Members
[Company Name] is led by [Founder’s name] who has been in the food service business for [x] years. In her long experience in the food industry, she acquired an in-depth knowledge of the ins and outs of opening a food and beverage business before she started [Company name].
[Founder] graduated from the University of ABC where she majored in Business and received a certificate in food service management.
Hiring Plan
[Founder] will serve as [Company name]’s manager. In order to launch the juice bar, we need to hire the following personnel:
- Juice makers (3)
- Store manager (1)
- Administrative assistant
